2 cups steamed Lion Brand Jasmine Rice cooled and refrigerated overnight
200g sliced pork or chicken
3 cloves chopped garlic
1/2 cup sliced onion
3 chopped red bird eye chillies
2 chopped spring onions
3 tbsp Maesri Nam Prik Pao (Chilli Jam)
2 tbsp Megachef Fish Sauce
is the Official Blog for Lion Brand Rice.
A method of cooking rice to cut calories. Really?
Guest Blogger: An Interview with Warattaya Smith of @loveslittlekitchen
The History and Origins of Banh Mi
The Racist Origins of the Fear of MSG
Thai Style Chicken Biryani Recipe (Khao Mok Kai)